Vegetarian

Vegetarian meals don't have to be limited to vegetables! Foodtalk has brought the wide world of vegetarian food to your fingertips. We have pasta dishes packed with flavor, meaty casseroles without the meat, and creative salads sure to surprise. Go on in and take a look around!
Traditional Greek Salad
Wren’s Little Nest Wren’s Little Nest
Healthy Vegetarian Enchilada Casserole
Wine a Little Cook a Lot Wine a Little Cook a Lot
Zucchini Fritters
Blooming Aprons Blooming Aprons
Spicy Mushroom Bean Burgers
Claire | Eat Beautiful on a Budget Claire | Eat Beautiful on a Budget
Nonna's Parmesan Patties
This Italian Family This Italian Family
Broccoli “Cheese” Vegan Veggie Burger
Haylee Jane Monteiro Haylee Jane Monteiro
Croquettes Recipe: Delicious Recipe For A Vegetarian Appetizer
The Bella Vita The Bella Vita
Tofu Chili
Birdz of a Feather Birdz of a Feather
Best Black Bean & Beet Veggie Burgers With Rosemary Parsnip Fries
Gourmet Mami Gourmet Mami
Vegan Rigatoni Bolognese With Basil Cashew Ricotta
The Newfoundyorker The Newfoundyorker
Moroccan Infused Tofu
The Last Bite The Last Bite
Mediterranean Romesco Dipping Sauce
Dishplay_it with Myriam Dishplay_it with Myriam
Roasted Sweet Potato & Broccoli Buddha Bowl With Maple Tahini Dressing
Haylee Jane Monteiro Haylee Jane Monteiro
Brussels Sprout Salad With Plant Based Sausage and Autumn Flavors
Routinely Rachel Routinely Rachel
Fresh Basil Pesto
Corine Mapes- Junk to Gems Corine Mapes- Junk to Gems
Everything Bagel Tofu Tenders
Haylee Jane Monteiro Haylee Jane Monteiro
Vegetarian Pasta Fagioli Soup Recipe
Maura White Maura White
Jerk Tofu, Sweet Potato Mash, Coconut Caribbean Coleslaw & Plantain
The Last Bite The Last Bite
Air Fried Falafels
Andrea Lo Andrea Lo
Asparagus and Feta Quiche
Marvelous Munch Marvelous Munch
Chocolate Mint Protein Smoothie (Vegan)
Julie Choksi Julie Choksi
Crispy-Moist Quinoa Veggie Burgers
Or Misgav Or Misgav
Mixed Vegetable Skillet Pot Pie With Pancake ‘Crust’
Haylee Jane Monteiro Haylee Jane Monteiro
Black Bean Burgers With Zucchini and Lime
Erica Hopper Erica Hopper
Vegan Tiramisu Panna Cotta
Happy as a Yam Happy as a Yam
Summer Corn Salad
Tikofoods Tikofoods
Zesty Watermelon Fries With Coconut Lime Sauce
MsModify MsModify
Easy Tofu Fried Rice Recipe: For Busy Weeknights
Sassy Chopsticks Sassy Chopsticks
Roasted Cabbage Steaks With Dijon Sauce
Hayley Sauceda Hayley Sauceda
Easy Ratatouille Recipe
Kendall Kendall
Peanut Butter Cup Protein Cookie Dough – Easy, No Bake
Haylee Jane Monteiro Haylee Jane Monteiro
Japanese Tofu Katsu Curry
Ala Ala
Vegetarian Enchilada Casserole
Shweta Shweta
Tex-Mex Meatless Enchiladas With Homemade Sauce
Marley's Menu Marley's Menu
Pasta With Pea Pesto
Nicole - The Yummy Muffin Nicole - The Yummy Muffin
Slow Cooker Cornbread Casserole
Jaime Bacon Jaime Bacon
Veggie Stir Fry
Taylor Dowd Taylor Dowd
Vegetarian Paella With Chickpeas
Becca Becca
Lentil Soup
Honey-desicookingshooking Honey-desicookingshooking
Tomato Chutney
Jayashree Anand Jayashree Anand
Easy Vegetarian Lo Mein Noodles
Maxine Maxine
Vegetarian Lentil Farro Stew
Inspired Fresh Life Inspired Fresh Life
Tomato Pesto Veggie Pasta
Tikofoods Tikofoods
Bamboo Shoot Stir Fry
Manisha Mishra Manisha Mishra
Biscoff Cake
Thank You Berry Much Thank You Berry Much
Vegetarian and Dairy Free Stuffing Muffins
Routinely Rachel Routinely Rachel
Old Fashioned Chinese Chive Pocket Recipe ()
Sassy Chopsticks Sassy Chopsticks
Vegan Tofu Veggie Scramble
Celina Garza Celina Garza
Mouth Watering Burgers
The Last Bite The Last Bite
Jerk Cauliflower, Coconut Rice & Mango and Avocado Salsa
The Last Bite The Last Bite
Warm Spiced Cauliflower and Chickpea Salad With Tahini Dressing
Food for Daise Food for Daise
Impossible Meat Cheesy Gordita Crunch
Marvelous Munch Marvelous Munch
Roasted Garlic Vegan Alfredo Sauce
Happy as a Yam Happy as a Yam
Black Bean and Lentil Meatballs
Marvelous Munch Marvelous Munch
BBQ Pulled Jackfruit & Quinoa Tacos Recipe
Helen | Knife & Soul Helen | Knife & Soul
Easy Vegetarian Green Bean Recipe With Garlic
Hen and Horse Design Hen and Horse Design
Creamy Risoni With Mushrooms
Dishplay_it with Myriam Dishplay_it with Myriam
How to Make Vegan Pumpkin Soup From Scratch With Coconut Milk
Rebecca D. Dillon Rebecca D. Dillon
Lentil Feta Salad
Natalie | The Kollee Kitchen Natalie | The Kollee Kitchen
The Three Best Ways to Eat Turnips–Turnip Patties, Mashed and Roaste
The Everyday Farmhouse The Everyday Farmhouse
About Privacy Terms Guidelines Support Advertise
© 2025  Foodtalkdaily.com By Hometalk Inc.