Roasted Cabbage Steaks With Dijon Sauce

Name: Roasted Cabbage Steaks With Dijon Sauce
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Yield: 4
Ingredients: 1 Cabbage; 3 Tbsp Butter; 1 Tsp Garlic; 1 Tsp Italian Seasoning; Salt/Pepper to taste; 1 Tbsp Lite Real Mayo; 1 Tbsp Dijon Mustard; 1/2 Tsp Garlic; Salt/Pepper to taste

by Hayley Sauceda

4 Steaks

35 min

This tasty roasted cabbage steak recipe is perfect for when you're craving something smokey, garlic-y, and satisfying without the guilt of a higher calorie, carb-heavy, or meaty alternative.

I cannot recommend this recipe enough!

Roasted Cabbage Steaks With Dijon Sauce

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Recipe details

Yield 4 Steaks
Time spent: Prep time: 5 Minutes Cook time: 30 Minutes Total time: 35 min

Show Nutrition Info

Per serving

% Daily value

Instructions

For the Cabbage Steaks

Preheat the oven to 400F.
Cut cabbage into thick steak filets.
Add to a roasting dish.
Mix the garlic, butter, Italian seasoning, and salt/pepper.
Spread this mixture on top of the cabbage.
Pop into the oven for 30 minutes or until tender.

For the Dijon Sauce

Mix the above ingredients into a bowl.
Drizzle on top of the steaks or keep in a little dipping bowl on the side.
Enjoy!

Comments

Kathy Bourgot on May 03, 2021

How many calories per serving?

8 Reply
- Deidre Craig 5 days ago
  
  If you'll go to the "recipe details" section, you'll note at the bottom the highlighted "show nutrition information". Click on that an you'll have your answer and more.
  
  2
Lyn50464090 5 days ago

Not fussed on Mustard anything else I can do?

8 Reply
- See 1 previous
- Erinmarisol 4 days ago
  
  Same question here
  
  Like
- N'Ckyola 3 days ago
  
  I make these a lot. I use homemade mustard & mayo so it's to my taste. But if you don't like mustard just add a little extra acid in the form of lemon juice, your favorite vinegar, or even a spicy kick from cayenne pepper or hot sauce mixed in.
  
  Like