Easy 4-Ingredient Peeps S'mores Dip for Easter

This cute Easter dessert dip is ready in 10 minutes and always disappears fast at spring gatherings. Sometimes my husband will try to sneak a bite even before I set it on the table for guests! Fresh out of the oven, it’s absolute sugary marshmallow bliss and we all love it.

For more another chocolate dip idea, try my Healthy Brownie Batter Dip. It’s just as chocolatey, indulgent, and no-bake in case you’re not feeling like using the oven. Now, let’s melt some marshmallows!

This easy Peeps s’more dip is a playful, Easter-inspired dessert! It’s one of our favorite recipes for springtime.

Super fast: You only need 10 minutes from start to finish.

Convenient: It’s made with non-perishable ingredients and pantry staples.

Perfect for parties: Make sure to serve it with lots of graham crackers for dipping!

Versatile: Swap the chocolate, use mini marshmallows, and add extra toppings.

This easter peeps s’mores dip uses just 4 simple ingredients for gooey, melty perfection! Scroll to the recipe card at the end of this post for the full recipe with ingredient amounts.

• Semi-sweet chocolate chips: It’s the base of the recipe. Feel free to use chocolate melts or baking chocolate bars.
• Easter Peeps marshmallows: Bunny Peeps or marshmallow chicks both work for this.
• Unsweetened shredded coconut: Adds some crunch and extra flavor.
• Graham crackers: Regular, honey graham crackers, or cinnamon graham crackers are okay. I usually serve the whole box.

See recipe card for quantities.

This 10-minute peep smore dip is a quick and effortless Easter treat! Assemble the layers and bake away for a chocolatey dessert everyone will love.

1. Step 1: Spread the semi-sweet chocolate chips evenly in a small oven-safe 8-inch skillet or an 8×8 or 9×9-inch baking dish. If you like, sprinkle 2 tablespoons of shredded coconut over the chocolate for a little extra texture and flavor.

2. Step 2: Arrange the 18 Peeps marshmallows on top in a snug, single layer. Bake for 5-7 minutes, until the chocolate is melted and the Peeps have puffed up and turned lightly golden. Serve immediately while warm, along with graham crackers for dipping.

This is the Easter version of my favorite s’mores dip, but it’s a fun dessert to customize for year-round gatherings! Try these yummy twists for more s'mores goodness:

Swap the chocolate: Use milk chocolate chips, white chocolate chips, or dark chocolate chips instead of semi-sweet chocolate depending on your preference.

Easter bunny dip: Once out of the oven, snuggle mini chocolate eggs in between the Bunny Peeps for an Easter bunny vibe.

Change the dippers: Swap the graham crackers for pretzel rods or biscotti for a crunchy combo.

Keep it classic: I'm a Peeps fan, but you canuse regular mini marshmallows instead of Peeps for the simple, s’mores dip everyone knows and loves.

Valentine’s dip: Use Valentine’s themed heart marshmallows instead of Peeps for a love-inspired dip.

We are obsessed with this melty, Easter smore's dip!Here are our favorite ways to enjoy this cute treat that will surely be the star of the show at your next gathering:

• Pair with hot chocolate or a glass of milk for kids.
• Add to a spring dessert table with Easter Dirt Pudding Cups, Easter Chocolate Bark, or Easter Mini Cheesecake Cups.
• Serve with coffee for adults.
• Prep for Easter brunch along with my Cake Batter Puppy Chow, Cookies and Cream Popcorn, and Lemon Sugar Cookie Bars for snacking.
• Bake along with my Raspberry Thumbprint Cookies for sharing.
• Bring to Easter dinner cookouts or bonfires with friends.

This coconut-sprinkled Easter dessert dip is best fresh and warm, but here’s how to store leftovers for later:

Refrigerator

In an airtight container for up to 1 day. You can also cover the baking dish with plastic wrap.

Reheating

Use the oven at 250F until warm and melty again.

These simple tips and tricks will make your chocolatey dip with colorful Peeps perfect every single time:

Use the middle rack: The bottom rack will burn the chocolate chips before the marshmallow Peeps puff up, while the top rack will burn the marshmallows before the chocolate melts. Stick to the center rack, where there is even heat distribution, for best results.

Dry the baking dish: Make sure the baking dish or skillet is completely dry before baking. If there is even a droplet of water on it, the chocolate will seize because moisture makes melted chocolate separate.

Use leftovers: Sometimes I have different kinds of chocolate chips lying around. I like to mix them up and use them to make this easy dip!

Prep ahead: You can prep everything in the baking dish up to 3 days in advance, but bake it just before serving to get that perfect puffed texture.

Smaller serving: I like to halve the recipe on weeknights for an easy treat when it’s just my husband, my daughter, and I who will be digging in. The cooking time remains the same, but you’ll need a smaller baking dish.

Here’s what other Easter bakers and home cooks (who are just as big a fan of Peeps are asking about this crunchy coconut Peeps s’mores dip!

Mini marshmallows are best. Their small size allows for faster melting.

Absolutely! White, milk, or dark chocolate chips are wonderful swaps.

Yes, but without baking. Just assemble the layers in advance.

Looking for other recipes like this? Try these:

Easy Easter Pistachio Pudding Dirt Cups With Oreos And Peeps

12 Quick Valentine’s Day Recipes to Wow Your Loved Ones

Easy Soft Lemon Sugar Cookie Bars (Best Dessert For Spring)

Easy Mini Conversation Heart Cookies (Valentine's Sugar Cookie Recipe)

These are my favorite dishes to serve with this Easter Peeps S'mores Dip recipe:

Pastel Easter Chocolate Bark (The Best Candy Treat For Easter)

How to Make Chocolate-Dipped Rice Krispie Treats

How To Make Ice Cream Cone Cake Pops (Easy Dessert)

Easy Banana Raspberry Muffins With Cake Mix (Only 5 Ingredients)

This indulgent Easter Peeps s’mores dip is a fun way to use up seasonal candy during Easter! Share your creations on social media with @Hungry Whisk, and don’t forget to subscribe for more Easter holiday treats and recipe cards!