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Apple Cinnamon Crescent Rolls
by
Allie's Plate
(IC: homeowner)
8 Rolls
20 min
I had one apple left that was about to go bad and I had a tube of crescent rolls that was about to expire and I was not sure what to do with it. I would say I made a great decision combining them and making some apple cinnamon crescent rolls! They are so easy, delicious, and the perfect little sweet treat. It’s almost like a little apple turnover. You only need five ingredients but you could even add a powdered sugar glaze after baking to take them over the top. It will be hard not to eat all eight in one sitting!
Apple Cinnamon Crescent Rolls
Recipe details
Ingredients
- 1 tube crescent rolls
- 1 Tbsp butter
- 1 apple
- 1/4 cup brown sugar
- 1 Tbsp cinnamon
Instructions
- Preheat oven to 350°.
- Line a sheet pan with parchment paper.
- Unroll crescent rolls onto pan and set aside.
- Peel and dice apple.
- In a saucepan over medium low heat, melt the butter.
- Add in the apple, brown sugar, and cinnamon.
- Simmer until bubbly.
- Top each crescent roll with the apple mixture.
- Roll up and brush with some melted butter if desired.
- Bake for 10-12 minutes or until golden brown.
Published February 22nd, 2025 9:34 PM
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