Creamy Mushroom Tagliatelle
2 servings
40 min
A delicious pasta idea that anyone will love!
A healthy, comforting pasta dish
Using healthier ingredients, no cream involved here, the sauce is the dreamiest and most delicious one you will ever taste.
Ingredients in creamy mushroom tagliatelle
You will need any pasta of your choice for this recipe.
You will also need frozen or fresh cauliflower, just make sure to boil it first, if fresh.
Ricotta is to be used in this recipe, if you prefer, you may also use tofu if making vegan.
You will also need mushrooms, garlic, lemon juice, water and milk.
Tools you will need to make this
You don’t really need much to make this recipe and you can easily use what you already have on hand.
You will need:
- 1 cutting board
- Tefal Saucepan
- Tefal Frypan
- Food Processor
For measuring: 1 tsp, 1 tbsp, 1/4 cup, 1/2 cup, 1 cup.
Creamy Mushroom Tagliatelle
Recipe details
- 2 servings
- Prep time: 20 Minutes Cook time: 20 Minutes Total time: 40 min
Show Nutrition Info
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Comments
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Audio almost non existent. Volume up all the way and can barely barely hear you... Maybe check that out.
I tried this last night and was awesome 👍