3-Ingredient Apple Crisp With Biscoff Cookies

Apple crumble is my family’s favorite dessert and this super quick and easy recipe is my go-to on busy days.

• Quick and easy recipe: With 3 ingredients and 5 minutes of hands-on prep time only, this apple crumble makes a great dessert for busy weeknights or lazy weekends.
• Versatile crisp: You can customize this crumble with different types of seasonal fruit, cookies, and toppings. A great base recipe to get creative with.

• Apples: I recommend using a variety of apples that hold their shape well when baked, such as Granny Smith, Honeycrisp, or Fuji.
• Biscoff cookies: I use original Lotus Biscoff biscuits but other spiced cookies such as ginger snaps, German gingerbread, or spekuloos are delicious as well. Or simply use plain vanilla cookies.
• Butter: Unsalted butter is best but you can also use lightly salted butter.

See the recipe card for full information on ingredients and quantities.

Spice it up: Add 1 tsp of ground cinnamon, pumpkin spice, or my Christmas spice mix to the apple mixture to spice it up even more.

Oat crisp: Replace the Biscoff biscuits with your favorite oat based granola for a heartier texture.

Step 1: Crumble the cookies in a ziplock bag using a rolling pin.

Step 2: Combine cookie crumbs with melted butter.

Step 3: Add apple pieces to a baking dish. Add the water.

Step 2: Add the cookie mixture on top, cover it with baking paper, and bake it in a preheated oven for 40 minutes.

Serve the Biscoff apple crisp with a scoop of vanilla ice cream, a dollop of German whipped cream or mascarpone cream, homemade Greek yogurt or a drizzle of caramel sauce. Or serve it with some vanilla custard or a drizzle of honey.

Store it in the fridge in an airtight container or up to 4 days or freeze for up to 3 months. Simply reheat it in the oven or microwave for a quick dessert.

Yes, you can make the cobbler ahead of time and store it in the refrigerator until ready to bake.

Yes, you can use tinned apples for this recipe. However, you will need to reduce the baking time slightly.

For more delicious fall dishes, check out the following recipes:

• Honey stewed apples and pears
• Fall tiramisu cups
• Apple pie bars

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