Cooking Method

Top Recipes in Cooking Method

Creamy Taco Ranch Slow Cooker Chicken

Today, we're making Creamy Taco Ranch Slow Cooker Chicken!

Nicole - The Yummy Muffin

Skillet Bourbon, Peach and Blueberry Crumble

Bourbon, Peach and Blueberry Crumble is a celebration of summer fruit in a skillet!

Mary @ Home is Where the Boat Is

Cajun Beer Battered Fried Pickles

Fried pickles, do you love them or hate them? Well, I’m guessing since you’re looking at this recipe, you’re a fan. I love salt and vinegar chips and pickles so that must mean I would like fried pickles, right? After making a batch at home, I can safely say I am on board with this snack. To give it just a kick, I made the pickles extra special by making Cajun beer battered fried pickles served with a honey mustard bbq sauce. Easy to make, these Cajun beer battered fried pickles are the perfect snack or appetizer for pretty much any occasion!

Christine Ma

Juicy Grilled Mediterranean Chicken Kebabs

Mediterranean Chicken Kebabs: Bites of chicken marinated in warm spices, threaded on skewers with colorful peppers and onions and grilled to perfection!A flavorful recipe that’s great for an outdoor summer grill or indoor winter dinner.No intentions of making these kebabs existed even a 2 days ago (I usually plan recipes or have something on my list that I just really want to make).I found some metal skewers I had at the back of a kitchen cabinet when I was looking for my hand mixer attachments yesterday, and that’s all the inspiration I needed.Then came the hard part. I really wanted to go for a yogurt marinated chicken skewer recipe, but I’ve been doing quite a few of those recently, so I went for something new with Middle-Eastern flavored kabobs instead. A very good decision.

Haylee Jane Monteiro

Light & Healthy Whole Wheat Chocolate Mug Cake

A perfectly moist and fluffy Chocolate Mug Cake made with whole wheat flour for a quick dessert that’s healthy too! This easy, low calorie, sugar-free cake is ‘baked’ in the microwave and comes together in under 2 minutes.This is without a doubt the most tried and tested recipe I have ever made. It took me 9 attempts to get right. 9 guys!I have never had to redo a recipe so many times to get it right. Why? Because a healthy, low fat, sugar-free, whole wheat chocolate mug cake is HARD!Honestly it would have been less bad if I didn’t do 3 photo shoots as well!One at round 1 back when I first tried it 8 months ago - thinking it would be spot on on the first try like almost all my other recipes. That ended up being so inedible, I trashed it!Thought I’d gotten the recipe right back then on attempt 4 after switching to a new recipe, but just forgot to post it. And now those photos didn’t meet my new standards.New reshoot with same recipe on round 5 - pictures were a lot better, but the texture was not worthy!Round 6 was still bad, so I switched to a new recipe on 7 and it was wayyy better.Did a re-reshoot on round 8 because it looked a lot different (and better) now too!Round 9? ABSOLUTE DIVINE PERFECTION!

Haylee Jane Monteiro

Mini Meatball & Tortellini Soup (Instant Pot)

It's soup season, folks, and I usually make at least one a week! Great for a quick, hearty dinner on busy nights when everyone needs to eat at different times, plus leftovers make for a perfect Thermos lunch. This is one of my favorites because it's cute LOL. Mini meatballs from my favorite local Italian market, and mini tortellini or ravioli if you can find them! In today's soup, torteLLINI: they looked small in the package next to the regular sized torteLLONI, but boy did they grow in the broth. I know I've purchased smaller ones before... Anyway, use the smallest you can find! Cheese-filled pasta and meatballs, floating in a tasty, tomato-y broth seasoned with garlic and herbs... Serve with a spoonful of parmesan cheese on top and a hunk of crusty bread. Perfect fall food!Inspired by @dianemorrisey

Dinner Club Diaries

Sweet-n-Spicy Air Fryer Korean Fried Chicken

Sweet and spicy, this crispy Korean Fried Chicken is actually made in an Air Fryer. A healthy and Paleo alternative made with coconut aminos, tapioca starch and stevia but still has all the authentic flavors!Okay let me just preface this by saying I am now in love with Gochujang!I’ve always been a fan of spicy foods, but I’d been holding off on all those Asian recipes on my list because they’re so heavy on the sodium (all the soy sauce and pastes and such).But I recently got my hands on a low-sodium and soy-free alternative to soy sauce! Coconut Aminos - that are made from coconut sap - as well a version of the Korean hot chili paste (Gochujang) that’s made with the same concept.So this just had to be the first recipe to knock off my list!

Haylee Jane Monteiro

Air Fried Brussels Sprouts

Hello Fall! I am so excited to share all of my all time favorite go-to Fall recipes!This is a perfect Autumn recipe and a super easy side dish using only 7 ingredients.Whip this up for your Thanksgiving dinner and let me know how it turns out!I've discovered that using an air fryer is the best and quickest way to make brussels sprouts! They come out super crispy on the outside, but soft on the inside, every single time.For a recipe that only takes FIFTEEN minutes to cook, I guarantee the flavor does not dissapoint!As always, there are plenty more recipes on my Instagram @tikofoods