Slice and Bake Pecan Shortbread Cookies
Super simple, oh so delicious, and perfectly sweet Slice and Bake Pecan Shortbread Cookies. Made with only five super simple ingredients, these cookies are not only buttery, nutty, and melt-in-your-mouth delicious… They’re also SO easy to make and require very little effort! Each cookie is sliced and baked to perfection after refrigerating, creating the ultimate simple (but delicious!) cookie. There is honestly just so much to love about these! Oh, and they’re seriously perfect for any and every holiday. So, whether you’re entertaining lots of guests, or just having a small holiday get-together, be sure to include these cookies with your Halloween spread, your Thanksgiving dinner table, or even in your holiday/Christmas cookie boxes! Trust me, your friends and family will be glad you did. These cookies are so very good!
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Slice and Bake Pecan Shortbread Cookies
Recipe details
Ingredients
- 2 cups all purpose flour
- ¾ teaspoon salt
- ½ cup sugar
- 1 ⅛ cups unsalted butter
- ¾ cup roasted pecans
Comments
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Pecan Sandies! My family’s favorite cookies! I’ll definitely be making these!
I don't see any directions and oven temperature. Did I miss them?