French Toast Challah Breakfast Sandwiches
by
Berta Lily
2 sandwich
20 min
I started getting challah from our local market, if you've never had it its a very fluffy bread. Its primarily a Jewish bread and has a bit of sweetness to it! Someone gave me the idea to make French toast with it and life has not been the same since!
I start off by mixing egg and milk, cinnamon and pumpkin spice for some fall flavor. I sliced up the load into 1 inch thick slices and dipped each slice into the mixture.
I fried each sized in a greased pan for about 5 minutes until it was golden brown.
You can stop here for some fluffy french toast but I am a fan of breakfast sandwiches so I melted some american cheese, added taylor ham and sunny side eggs!
Now the big question is do you eat this with ketchup or syrup? I went with both!
French Toast Challah Breakfast Sandwiches
Recipe details
- 2 sandwich
- Prep time: 5 Minutes Cook time: 15 Minutes Total time: 20 min
Show Nutrition Info
Comments
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Challah and ham/bacon? Really? Grandma is verklempt.