The Best Dump Cake Pineapple Recipe You’ll Ever Have

Name: The Best Dump Cake Pineapple Recipe You’ll Ever Have
Prep time: 5 min
Cook time: 50 min
Total time: 55 min
Yield: 6
Ingredients: Pineapple,; Cherry Pie; Blueberries; Cake Mix

by Stacy Ling | Bricks 'n Blooms

6 Servings

55 min

Looking for an easy summer dessert idea? Wait until you try this simple dump cake pineapple recipe!

If there’s one thing I love, it’s an easy throw-it-all into a pan type dish.

Whether it’s an appetizer, meal or dessert, that’s the recipe for me.

But what is a dump cake and how to do you make one?

While there are lots of different versions, a dump cake is a delicious dessert made from a cake batter that has been poured over a layer of crushed pineapple.

Learn how to make this super easy and delicious dessert today!

To get the full recipe, click here: https://stacyling.com/dump-cake-pineapple-recipe/

The Best Dump Cake Pineapple Recipe You’ll Ever Have

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Recipe details

Yield 6 Servings
Time spent: Prep time: 5 Minutes Cook time: 50 Minutes Total time: 55 min

Show Nutrition Info

Per serving

% Daily value

Instructions

Preheat oven to 350 and grease baking dish..
Bake for 50 minutes.
Allow to cool.
Serve over vanilla ice-cream and enjoy!

Comments

CASSANDRA SMITH on Jul 03, 2022

What size cans?

15 Reply
- Melodie on Jul 03, 2022
  
  What sizes does Dole crushed pineapple come in? Available in 20oz. and 8oz.
  So you probably should use 2 each of 20 oz cans undrained for this recipe.
  Cherry Pie Filling and Topping, 21 oz., Undrained
  
  15
Mar10654724 on Jul 03, 2022

Do you drain the crushed pineapple before putting it in the pan?

27 Reply
- See 3 previous
- Melodie on Jul 03, 2022
  
  No, don’t drain the fruit.
  
  1
- Wil7361575 on Jul 03, 2022
  
  WHAT SIZE AN DO YOU USE
  
  18
- Darlene on Jul 04, 2022
  
  I have been making this recipe for years and have always only used one 20 ounce can of crushed pineapple (undrained) and one can of cherry pie filling mix. I think 2 cans each would make it too runny. BTW, I don't put blueberries in mine. Too many flavors competing with each other.
  
  28
- Klu112892413 on Jul 20, 2024
  
  To Darlene -- I'm guessing that the blueberries are the reason you can use 2 cans of crushed pineapple. Blueberries contain a lot of natural pectin and the heat will cause the liquids to thicken naturally. If you omit the blueberries it probably is a better idea of use only one can of crushed pineapple.
  
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