Spring Gnocchi Recipes To Make This Season
When spring comes knocking, bring out the homemade gnocchi!
Mushroom & Spinach Gnocchi
The earthiness of mushrooms mixes with the fresh taste of greens in this celebration of spring flavors.
One Pan Creamy Sausage Tomato-Basil Gnocchi
This colorful dish is filling enough to be a meal in and of itself.
Roasted Veggie Sauce & Gnocchi
A nutty ingredient adds a satisfying crunch to this flavorful and veggie-rich dish.
Kale & Sage Gnocchi
There’s nothing like green, leafy vegetables to get us in the mood for spring!
Garlic & Lemon Gnocchi
This light and simple, yet delicious recipe contains gnocchi made of an unexpected (and yummy) white vegetable.
Bacon & Peas Pan-Fried Gnocchi
This simple dish, infused with crispy bacon and tender peas, can be whipped up in only 30 minutes.
Gnocchi Marsala
Rich and creamy, umami-tasting sauce coats soft and fluffy nuggets of pasta heaven in this irresistible recipe.
