Kerrygold Pure Irish Butter, Salted, 8 oz

Nothing elevates a slice of bread quite like creamy Irish butter, and Kerrygold’s is a staple for good reason. Made from the milk of grass-fed cows, it boasts a rich, slightly nutty flavor and a velvety texture that’s delicious on toast, in baking, or melted over vegetables. Get recipe here

McCann's Irish Oatmeal, Quick Cooking Rolled Oats

For a cozy breakfast nod to the Emerald Isle, stock up on steel-cut Irish oatmeal. Its hearty texture and nutty flavor make it more satisfying than regular oats, and it’s delicious topped with brown sugar, cream, or even a splash of whiskey. Get recipe here

Kerrygold Dubliner Parchment, Packaged-cheddar-cheeses

Dubliner cheese combines the sharpness of aged cheddar with a hint of sweetness and a touch of nuttiness. Perfect for creating a robust cheese board or melting over shepherd’s pie, it adds a distinctly Irish twist to your spread. Get recipe here

Nebraska Star Beef Prestige Brisket Flat

This premium Angus beef brisket is wet-aged for 35+ days for maximum tenderness and flavor. Whether you're making traditional corned beef or smoking it low and slow, it’s a flavorful centerpiece worthy of any St. Patrick’s Day table. Get recipe here

Jordan's Skinny Syrups Sugar Free Coffee Syrup, Irish Cream Flavor Drink Mix

If you want something sweet after your meal, a bottle of Irish cream liqueur is a must. Pour it over ice, add to coffee, or drizzle atop vanilla ice cream for a decadent treat that captures the spirit of the celebration. Get recipe here

Garvey's Organic Traditional Irish Soda Bread Mix

Skip the guesswork and bake up a fresh loaf with a traditional soda bread mix. These mixes typically only require adding water or milk, then popping into the oven for a crusty, rustic loaf that’s divine with butter or alongside hearty stews. Get recipe here

Still Spirits Top Shelf Irish Whiskey Essence Flavours

Create your own Irish-style whiskey at home with this easy-to-use essence. Just mix with a neutral spirit or vodka to enjoy smooth, well-rounded Irish whiskey flavor without the distillery. Get recipe here