11 Grilled Recipes That Are Perfect for Backyard BBQs
Fire up the grill—summer cooking just got a whole lot more delicious. This roundup is packed with vibrant, flavorful recipes that are perfect for backyard barbecues, casual dinners, or weekend gatherings. From sweet grilled fruits to bold marinades and crowd-pleasing meats, each dish is simple to make and full of smoky, satisfying taste. Whether you're a grill pro or just getting started, these recipes are guaranteed to impress.
The Best Grilled Chicken
This grilled chicken recipe is juicy, tender, and packed with flavor. A simple seasoning blend gives it that classic, smoky taste that works with just about any side. It’s perfect for weeknight dinners or laid-back summer cookouts. Pair with grilled veggies or a fresh salad for a balanced, satisfying meal. Get recipe here
Grilled Corn With Doritos Butter
Take your grilled corn to the next level with a bold Doritos butter topping. The chips add crunch and cheesy flavor, transforming a summer staple into something unforgettable. It’s playful, crowd-pleasing, and surprisingly easy to make. Get recipe here
Grilled Bell Pepper Marinade
These grilled bell peppers are bursting with flavor thanks to a zesty homemade marinade. They get beautifully charred on the grill, adding a subtle smokiness to their natural sweetness. Great as a side dish, sandwich topping, or salad addition. You can make them ahead for effortless entertaining. Get recipe here
Easy Grilled Apples With Cinnamon and Honey
This simple grilled dessert brings out the best in crisp apples. Warm cinnamon and sweet honey elevate each bite with a cozy flavor. The grill adds a touch of smokiness that makes this dish unique. Get recipe here
Greek Grilled Shrimp With Basil-Orange Orzo
Fresh shrimp are marinated and grilled until just-charred, then served over a light, citrusy orzo salad. The flavors are bright and balanced, with hints of garlic, basil, and orange. It’s a healthy, satisfying meal that looks beautiful on the plate. Perfect for al fresco dining or a light summer dinner. Bonus: it’s ready in under 30 minutes. Get recipe here
Grilled Sweet Potatoes Recipe | Easy BBQ Side Dish
Grilled sweet potatoes are an easy, flavorful BBQ side you’ll make again and again. Lightly seasoned, they hold their own alongside grilled meats or veggie mains. You can cut them into rounds or wedges depending on your preference. Add a dipping sauce or garnish with fresh herbs for extra flair. Get recipe here
Grilled Bacon Wrapped Dates: Devils On Horseback
These grilled bacon-wrapped dates deliver sweet, salty, and smoky all in one bite. They’re quick to prep and disappear just as fast once served. Ideal for parties, BBQs, or even a pre-dinner snack. The grill crisps the bacon perfectly while keeping the inside soft and sticky. Serve with toothpicks and watch them vanish. Get recipe here
Dry Rub Grilled Pork Tenderloin
This dry rub grilled pork tenderloin is juicy, flavorful, and packed with smoky, spiced goodness. The homemade rub forms a delicious crust on the outside while keeping the meat tender and succulent inside. It’s easy to prep ahead and cooks quickly on the grill—perfect for summer dinners or weekend gatherings. Get recipe here
Grilled Mango Chicken Kabobs
These colorful kabobs feature juicy chunks of chicken and sweet mango, grilled to perfection. A simple marinade ties the flavors together with a hint of spice. They’re great for warm-weather dinners or festive cookouts. Get recipe here
How to Grill Peaches: The Easiest and Best Method
Grilled peaches are a summer favorite that never disappoints. The heat caramelizes their natural sugars, bringing out an even deeper sweetness. They’re delicious on their own or topped with whipped cream, yogurt, or ice cream. Add a sprinkle of cinnamon or a drizzle of honey for a simple but stunning dessert. Best of all, they only take minutes to make. Get recipe here
Grilled Corn and Mango Salsa
This fresh salsa is the perfect mix of smoky grilled corn, sweet mango, and a little heat from jalapeño. It’s colorful, bold, and bursting with summer flavor. Serve it with chips, spoon it over tacos, or pile it on grilled chicken or fish. It’s a quick way to elevate any dish and bring brightness to your table. Make extra—it goes fast. Get recipe here
